Set in a brick building, the abbey's press was operational until the end of the 19th century. The well-exposed south - southwest facing slope used to be covered with wines; disappeared with phylloxera epidemic at the start of the 20th century. The press is a protected historical monuments thanks to the personal intervention of President Poincaré in 1926. It comprises a shaft and a counterbalance weighing almost 30 tons with was able to process 3000 kg of grapes.
